(0)
(0)Catalog Search Results
Author
Language
English
Description
#1 New York Times Bestseller from the author of This is Your Mind on Plants, How to Change Your Mind, The Omnivore's Dilemma, and Food Rules
Food. There's plenty of it around, and we all love to eat it. So why should anyone need to defend it?
Because in the so-called Western diet, food has been replaced by nutrients, and common sense by confusion—most of what we’re consuming today is longer the product...
Food. There's plenty of it around, and we all love to eat it. So why should anyone need to defend it?
Because in the so-called Western diet, food has been replaced by nutrients, and common sense by confusion—most of what we’re consuming today is longer the product...
Author
Series
Pub. Date
2018.
Language
English
Description
Demystifies conflicting dietary advice to explain the crucial role of food in health, examining each food group to reveal what popular opinions have gotten right and wrong so that dieters can make informed choices to lose weight and promote wellness.
Author
Pub. Date
2009
Language
English
Formats
Description
#1 New York Times Bestseller
"A useful and funny purse-sized manual that could easily replace all the diet books on your bookshelf." —Tara Parker-Pope, The New York Times
A definitive compendium of food wisdom
Eating doesn’t have to be so complicated. In this age of ever-more elaborate diets and conflicting health advice, Food Rules brings welcome simplicity to our daily decisions about food....
"A useful and funny purse-sized manual that could easily replace all the diet books on your bookshelf." —Tara Parker-Pope, The New York Times
A definitive compendium of food wisdom
Eating doesn’t have to be so complicated. In this age of ever-more elaborate diets and conflicting health advice, Food Rules brings welcome simplicity to our daily decisions about food....
Author
Language
English
Description
"Outstanding . . . a wide-ranging invitation to think through the moral ramifications of our eating habits." —The New Yorker
One of the New York Times Book Review's Ten Best Books of the Year and Winner of the James Beard Award
Author of This is Your Mind on Plants, How to Change Your Mind and the #1 New York Times Bestseller In Defense of Food and Food Rules
What...
One of the New York Times Book Review's Ten Best Books of the Year and Winner of the James Beard Award
Author of This is Your Mind on Plants, How to Change Your Mind and the #1 New York Times Bestseller In Defense of Food and Food Rules
What...
Author
Series
Dragons love tacos volume 1
Accelerated Reader
IL: LG - BL: 3.1 - AR Pts: 1
Language
English
Appears on list
Description
Explores the love dragons have for tacos, and the dangers of feeding them them anything with spicy salsa
Author
Publisher
New Harbinger Publications
Language
English
Formats
Description
An expert on eating disorders shows readers how to end mindless eating and enjoy a balanced relationship with food. Here, she introduces concepts of awareness of eating behaviors, exercises for healing negative patterns, and a means for restoring tranquility to meals.
7) Pinkalicious
Author
Series
Pinkalicious volume 1
Accelerated Reader
IL: LG - BL: 2.7 - AR Pts: 1
Language
English
Description
A little girl who is obsessed with the color pink eats so many pink cupcakes that she herself turns pink.
Author
Language
English
Formats
Description
"Is Italian olive oil really Italian, or are we dipping our bread in lamp oil? Why are we masochistically drawn to foods that can hurt us, like hot peppers? Far from being a classic American dish, is apple pie actually . . . English? "As a species, we're hardwired to obsess over food," Matt Siegel explains as he sets out "to uncover the hidden side of everything we put in our mouths." Siegel also probes subjects ranging from the myths--and realities--of...
Author
Publisher
Healing Arts Press
Pub. Date
©2005
Language
English
Description
Presents a guide to understanding the relationship between eating and improving metabolism, and offers suggestions for connecting the body, and mind, spirit through mindful eating that sheds pounds, increases energy, and enhances.
Author
Publisher
Ulysses Press
Pub. Date
[2019]
Language
English
Description
Breaking down intuitive eating in a way thats easy to understand and even easier to implement, this book shows you how to help your children develop a positive relationship with food. It offers a system that builds healthy habits and better mindsets that will last a lifetime. Through the techniques and tips in this book, youll discover how to eliminate stress, anxiety and food battles and instead enjoy feeding your confident eater! -- Amazon
16) It's disgusting-- and we ate it!: true food facts from around the world-- and throughout history!
Author
Publisher
Simon and Schuster Books for Young Readers
Pub. Date
c1998
Accelerated Reader
IL: MG - BL: 6 - AR Pts: 1
Language
English
Description
A collection of poems, facts, statistics, and stories about unusual foods and eating habits both contemporary and historical
Author
Publisher
Abrams
Pub. Date
[2017]
Language
English
Description
Discover the fresh flavors of contemporary Cuba in this gorgeously photographed volume of stories and recipes from the country's enterprising restaurants.
Over the past decades, paladares-or private restaurants-have led a cultural and culinary renaissance in Cuba. In Paladares, James Beard Award-winning food writer Anya von Bremzen shares a fascinating journey through the country's new food scene. Born in Soviet Russia, Bremzen brings a unique perspective...
In Interlibrary Loans
Didn't find what you need? Items not owned by Coastline Library Network can be requested from other Interlibrary Loans libraries to be delivered to your local library for pickup.
Didn't find it?
Can't find what you are looking for? Try our Materials Request Service. Submit Request