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Mango Languages is an American online language-learning website and mobile app based in Farmington Hills, Michigan for academic institutions, libraries, corporations, government agencies, and individuals.
Publisher
WGBH Boston Video
Pub. Date
[2005]
Language
English
Description
Chefs of all ages and abilities can share Julia's love of fine French food and learn to cook some of her most-loved dishes with this collection of eighteen episodes from her original 1960's series. Includes downloadable recipes and a bibliography
Publisher
Sony Pictures Home Entertainment
Pub. Date
c2009
Language
English
Description
Julie Powell is a frustrated insurance worker who wants to be a writer. Trying to find a challenge in her life, she decides to cook her way through Julia Child's 'Mastering the Art of French Cooking' in one year, and to blog about it. As Julie begins to find her groove as a cook, and her voice as a writer, the project takes on a life of its own. The project provides the struggling young woman with her life's purpose, to her very pleasant surprise....
Series
Publisher
PBS
Pub. Date
[2015]
Language
English
Description
After a lifetime in the kitchen, Jacques Pépin brings you his final series, with more than 100 recipes and his impeccable technique. It showcases the warmth, wit, and mastery of a culinary icon. Jacques' passion, humor, and culinary skills are at their best as he shares memories and wisdom from more than half a century in the kitchen.
Publisher
WGBH Boston Video
Pub. Date
©2004
Language
English
Description
The life and legacy of Julia Child is remembered and celebrated in this special program. The film tells two love stories: one between Julia and Paul Child, the other between Julia and French food. It includes photos never before seen.
Publisher
Buffalo 8
Pub. Date
2023.
Language
English
Description
The life, contributions, and erasure of America's culinary founding father are explored by food historians, celebrated chefs, experts on race and the African American diaspora. Through their words and the persistence of a curious chef, Ashbell McElveen, the life of America's missing icon comes into focus. Mac & Cheese, French fries, whipped cream, and many other foodie favorites disseminated from a slave kitchen in Charlottesville from the hands of...
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