Catalog Search Results
Author
Publisher
Workman Pub
Pub. Date
2004
Language
English
Description
This is the year "It's Greek to me" becomes the happy answer to what's for dinner. My Big Fat Greek Wedding, the upcoming epic Troy, the 2004 Summer Olympics returning to Athens--and now, yet another reason to embrace all things Greek: The Olive and the Caper, Susanna Hoffman's 700-plus-page serendipity of recipes and adventure.
In Corfu, Ms. Hoffman and a taverna owner cook shrimp fresh from the trap--and for us she offers the boldly-flavored Shrimp...
Author
Publisher
Interlink Books
Pub. Date
2020.
Language
English
Description
"SO MUCH MORE THAN A COOKBOOK; IT IS A LOVE SONG TO A SPECIAL PLACE AND ITS CUISINE Marianna Leivaditaki is a natural storyteller. She grew up in Chania, on the Greek island of Crete, and spent her childhood helping out in the family-run taverna. After school, she carried around her blue notebook, writing down all the recipes she would like to cook, helped by the kitchen wisdom of her Greek grandmothers. Marianna's love for the food of her heritage...
Author
Publisher
St. Martin's Griffin
Pub. Date
[2018]
Language
English
Description
Kochilas shares recipes and stories inspired by her travels and family gatherings throughout Greece. The dishes celebrate the country's ancient culture and the region's traditional styles, while utilizing natural ingredients and acknowledging contemporary tastes. Turn your table into a sun-drenched Aegean feast-- for any meal of the day! -- adapted from back cover
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